11/20 | Contact: John Bisceglie General Manager / Assistant General Manager Throughout Chicagoland market--City & Suburbs Qualifications: Salary $46,000 - $80,000 Plus strong bonus incentives Qualified candidates must have a minimum of 3 years high volume restaurant management experience--GM or AGM level Excellent verbal and written communication skills Demonstrated ability to recruit, select, train and d | Gecko Hospitalit... | Multiple locatio... | | | | salary | action |
11/14 | This Nationwide Concept is opening New Restaurants and is hiring Talented Restaurant Managers today! High Quality Food, Guest Focused, Comprehensive Training & On-going Development Programs, Financially Strong Company, Positive Culture with emphasis on Quality of Life. POSITIONS AVAILABLE: General Manager & Restaurant Manager/AGM Chicago - Suburbs/Naperville, Schaumburg, Northbrook Salary $48,000 - | Gecko Hospitalit... | | | map | | salary | action |
11/11 | UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY, BONUS, BENEFITS AND 401K NOW HIRING - SAME DAY INTERVIEW! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstanding growth opportunities. NO FEES for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the fol | Select Restauran... | | | map | | salary | action |
10/26 | MIDTOWN ATHLETIC CLUBS, a division of TCA Holdings, seeks an experienced Line Cook/Chef for our upscale fitness center located in Palatine, IL. Our Line Cook/Chefs at MIDTOWN are outgoing and friendly professionals. They are skilled in their ability to provide timely line and kitchen operations. MIDTOWN’S Line Cooks/Chefs are an integral part of our club’s staff and key to providing our members wi | TCA Holdings | | | map | | | action |
10/21 | Eager to relocate for the right opportunity? Consider being a SOUS CHEF in the Thriving Las Vegas market! Are you a food-focused SOUS CHEF who is passionate about your work? At Mon Ami Gabi, we look for people like you: people eager for growth who bring their excitement for food every day. Advance your culinary career by joining the growing Mon Ami Gabi division! Requirements: At least 2+ years of | Lettuce Entertai... | Las Vegas, NV | | | | | action |
10/20 | On Eiffel Tower restaurant and Owner/Proprietor Chef Jean Joho: “A brilliant meal from a great chef who is at the top of his game” -Robert Parker Are you ready to work at the top of your game? If you’re a seasoned SOUS CHEF who is ready for greater challenges, consider this relocation opportunity to Eiffel Tower restaurant. At Eiffel Tower, we commit ourselves to excellence in every dish we prepar | Lettuce Entertai... | Las Vegas, NV, 8... | | | | | action |
10/20 | Is your ability to lead and inspire your team as important to you as your passion for food? If so, you may be our next CHEF at foodlife . As we look toward the new year, we're seeking someone with the culinary experience to work with different cuisines in multiple kitchens…someone who has the drive to pursue excellence and the confidence to lead our team. Bring your talent and use all of your skil | Lettuce Entertai... | | | map | | | action |
10/12 | NATIONAL UPSCALE CASUAL THEME RESTAURANT COMPANY EXCELLENT SALARY,BONUS,BENEFITS AND 401K GENERAL MANAGER HIGH VOLUME HOT GROWTH CONCPT! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstanding growth opportunities. NO FEES for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restauran | Select Restauran... | Cleveland, OH, 4... | | | | salary | action |
10/12 | UPSCALE FINE DINING! EXCELLENT SALARY, BONUS, BENEFITS AND 401K "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstanding growth opportunities. NO FEES for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale Casual, Casual | Select Restauran... | | | map | | salary | action |
10/05 | Position Summary: The research sous chef primary function is to assist in the design and flavor development of prototype dough related products, sauces and other food related items that may or may not be produced at this facility. The research sous chef will assist in and guide the R&D specialists and techs with the preparation and development of bench top samples and new items using creative yet p | Nation Pizza Pro... | | | map | | | action |